March 5, 2024
At the inaugural “Pennsylvania Partners for Climate Smart Commodities Summit,” held in February on Penn State’s University Park campus, a diverse group of stakeholders came together to discuss how climate-smart agriculture offers innovative solutions to help farmers adapt and safeguard their livelihoods.
February 26, 2024
Indigenous scholar Tiokasin Ghosthorse will share his extensive knowledge with the community on Mar. 13 in the HUB Flex Theatre and online.
February 16, 2024
An often-overlooked water plant that can double its biomass in two days, capture nitrogen from the air — making it a valuable green fertilizer — and be fed to poultry and livestock could serve as life-saving food for humans in the event of a catastrophe or disaster, a new study led by Penn State researchers suggests.
January 29, 2024
Six Penn State researchers who were nominated by the Penn State community for their collaborative, interdisciplinary research efforts were recognized with Institute of Energy and the Environment’s Research Awards.
January 25, 2024
With 36 years of experience at Penn State as a researcher and educator in weed and vegetation management, Art Gover specializes in handling invasive species in natural settings. Now retired, he continues to share his expertise as a volunteer with the Penn State Extension Master Watershed Steward program. Gover, based in Centre County, recently earned the 2023 Natural Resource Education Champion Award from the Pennsylvania Association of Natural Resource Extension Professionals.
January 16, 2024
A team comprised of faculty from five departments in the Penn State College of Agricultural Sciences and the Department of Biology in the Eberly College of Science, funded by a $262,500 grant from the U.S. Department of Agriculture, has created a novel program to train doctoral degree students to conduct interdisciplinary research on the relationship between soils, plants and consumers.
December 7, 2023
In watersheds degraded by runoff of nutrients from farmland, land managers may struggle to pinpoint the best locations to install riparian buffer strips along streams or other pollution-reduction practices, but a new technology devised by Penn State scientists could potentially make the search for those sites easier and less expensive.
November 28, 2023
Lyla June Johnston, an Indigenous musician, scholar and community organizer of Diné (Navajo), Tsétsêhéstâhese (Cheyenne) and European lineages, will delve into the lessons of ancient native food systems on Tuesday, Nov. 28, at 7 p.m. in the HUB Flex Theater and online.
November 21, 2023
Penn State’s College of Agricultural Sciences lauded outstanding accomplishments in research during the 2023 Research Awards Ceremony, held Nov. 1 at the Hintz Family Alumni Center on the University Park campus.
November 20, 2023
An international team of researchers that includes Penn State faculty has characterized the abundances and distributions of plant beneficial bacteria from soils collected across the globe — and modeled how climate change may impact their numbers in the coming century. They published their findings in Nature Food.
November 16, 2023
A new grant for more than $7 million from the U.S. Department of Agriculture’s National Institute of Food and Agriculture will fund an upcoming project led by Penn State researchers, who aim to develop new pest management tools for mushroom crops.
October 3, 2023
Andrew McNitt, professor of soil science, director of the Center for Sports Surface Research and technical adviser to the National Football League, recently retired from Penn State after an innovative and distinguished career in the College of Agricultural Sciences.
September 25, 2023
Penn State’s College of Agricultural Sciences has awarded three faculty members with funding to support the development of innovative course curricula through the college’s Harbaugh Faculty Scholars program.
September 25, 2023
The Penn State Golf Turf Conference, slated for Oct. 10-12 at Penn State’s HUB-Robeson Center on the University Park campus, will feature sessions on golf course management, a turfgrass job and internship fair, and the Watschke Scholarship Golf Tournament.
September 12, 2023
With a new $650,000 grant from the U.S. Department of Agriculture, Carolyn Lowry, a plant scientist in Penn State’s College of Agricultural Sciences, will lead a research team designing cover crop mixtures that are more effective at providing an array of ecosystem services.
August 25, 2023
A diet including a carefully selected assortment of microgreens may help address an individual’s nutritional deficiencies, according to a Penn State researcher who led an international team that evaluated the mineral content in young specimens of 17 different plant species.
August 22, 2023
The One Health Microbiome Center in the Huck Institutes of the Life Sciences at Penn State has named five recipients for its 2023-24 Interdisciplinary Innovation Fellowships program, which aims to promote collaborative training opportunities for center members and research development.
July 19, 2023
A researcher in Penn State’s College of Agricultural Sciences has received a $650,000 grant from the U.S. Department of Agriculture to lead a multi-university team in a study focused on the anatomical, physiological and genetic factors underlying phosphorus-stress-induced reprogramming of storage root architecture.
July 12, 2023
The perfect pairing for certain fine vines may be grasses. A new study by Penn State researchers shows that in regions with fertile soils that receive plenty of rainfall, growing cover crops under the vines so that the vineyard floor is completely covered with vegetation is a sustainability strategy.
June 6, 2023
The Penn State Extension Grape and Wine Team is calling on farmers and vineyard owners in the mid-Atlantic region to participate in a survey aimed at tracking the spread and severity of spotted lanternfly populations during the 2023 season.
May 22, 2023
A group of Penn State undergraduate students recently traveled to the nation’s capital to meet with governmental and nonprofit leaders in the international agricultural sector. The visit was an opportunity to learn about current issues from those actively working in the industry.
May 17, 2023
Anyone interested in learning how to grow hydroponic vegetables on a small scale can get advice from experts by viewing a Penn State Extension webinar called “Hydroponics Growers School 101.”
May 15, 2023
Jonathan Lynch, distinguished professor of plant nutrition, is the 2023 recipient of the Research Innovator of the Year Award, presented by Penn State’s College of Agricultural Sciences to recognize faculty and staff who have made notable efforts to commercialize their Penn State research.
May 8, 2023
Three undergraduates who presented posters at the 2023 Gamma Sigma Delta Research Expo talked about the stories behind their research, with an eye toward offering other Penn State students inspiration to pursue their own “passion projects” in the College of Agricultural Sciences.
May 3, 2023
When the seeds of plants such as pea and sunflower are biofortified with zinc, the seedlings they quickly produce — harvested as microgreens — could both help to mitigate global malnutrition and boost the odds of people surviving a catastrophe.
April 28, 2023
A total of 237 Penn State undergraduates presented during the Undergraduate Exhibition from April 10-12, showcasing their research, projects and performances during a virtual and in-person event.
April 13, 2023
Penn State's College of Agricultural Sciences has honored two graduates with 2023 Outstanding Alumni Awards.
April 7, 2023
The Penn State chapter of Gamma Sigma Delta, the agricultural honor society, recognized Penn State faculty and students during its annual meeting, which was held April 5.
March 20, 2023
Over spring break, a group of 14 Penn State faculty visited the Belize Foundation for Research and Environmental Education to explore opportunities to develop long-term collaborative research, education and outreach projects. The multidisciplinary group included faculty from the College of Agricultural Sciences, Eberly College of Science, Department of Ecosystem Science and Management, and School of International Affairs.
March 16, 2023
A new discovery, reported today in a global study that encompassed more than a decade of research, could lead to the breeding of corn crops that can withstand drought and low-nitrogen soil conditions and ultimately ease global food insecurity, according to a Penn State-led team of international researchers.
