Zinc biofortification and light intensity independently modulate zinc bioaccessibility, minerals, phytochemicals, and yield components of pea and radish microgreens
Future Foods, Poudel, Pradip, Connolly, Erin, Di Gioia, Francesco, 2025
Anaerobic soil disinfestation: a biological tool for soilborne pest management
Advances in Agronomy, Muramoto, Joji, Henry, Peter, Rosskopf, Erin, Momma, Noriaki, Broome, Janet, Di Gioia, Francesco, Goodhue, Rachael, Attanayake, Renuka, Cai, Kunzheng, Daugovish, Oleg, Fernandez-Bayo, Jesus, Kortman, Stefanie, Haffa, Arlene, Hewavitharana, Shashika, Kobara, Yuso, Molendijk, Leendert, Pan, Taowen, Shennan, Carol, 2025
Exposure time and cultivar modulate supplementary UVA and/or UVB radiation impact on yield components, mineral profile, and phytonutrient content of pea shoots
Journal of Agriculture and Food Research, Winstead, Daniel, Lee, Myungjin, De Lima Brossi, Maria, Connolly, Erin, Di Gioia, Francesco, 2025
Effects of Hot Air Drying on the Nutritional and Phytochemical Composition of Radish (Raphanus sativus L.) Microgreens
Journal of Food Science, Jauregui, Marjorie, Warren, Ezekiel, Di Gioia, Francesco, Kwasniewski, Misha, Lambert, Joshua, 2025
Radish Microgreen Metabolomic Profile in Response to Zinc Biofortification and Light Intensity
Journal of Agricultural and Food Chemistry, Poudel, Pradip, Jeffries, Kristen, Bai, Jinhe, Dorado, Christina, Rosskopf, Erin, Di Gioia, Francesco, 2025
Light intensity and Zinc biofortification differentially impact the metabolomic profile of pea microgreens
Food Chemistry, Poudel, Pradip, Jeffries, Kristen, Bai, Jinhe, Dorado, Christina, Rosskopf, Erin, Di Gioia, Francesco, 2025
Vertical hydroponic lettuce: Impact of organic nutrients on antioxidant phytochemicals
Annals of Agricultural Sciences, Alkaabi, Aysha, Almansoori, Eida, ALHebsi, Mariam, Aldhaher, Shamma, Hassan, Fatima, Ali, Nizar, Al Shurafa, Khawla, Tzortzakis, Nikolaos, Di Gioia, Francesco, Ahmed, Zienab, 2025
Leveraging by-products of the agri-food industry for the application of anaerobic soil disinfestation in organic high tunnel vegetable production
Acta Horticulturae, Di Gioia, F., Ono-Raphel, J., Arrington, K., Balaguer, R., Dini-Andreote, F., Kaye, Jason Philip, Rosskopf, E., 2025
Spent mushroom compost as an alternative to peat-based soilless media for greenhouse potted basil production
Acta Horticulturae, Johnson, Trevor, Di Gioia, Francesco, 2025
Evaluation of alternative soilless growing systems for resource use efficiency, yield and quality performance of multi-leaf lettuce
Acta Horticulturae, Poudel, P., Di Gioia, F., 2025
A recursive segmentation model for bok choy growth monitoring with Internet of Things (IoT) technology in controlled environment agriculture
Computers and Electronics in Agriculture, Kang, Chenchen, Mu, Xinyang, Novaski Seffrin, Aline, Di Gioia, Francesco, He, Long, 2025
Light source and spectra influence the phytochemical profile of amaranth microgreens
Food Bioscience, Trandel-Hayse, Marlee, Bai, Jinhe, Jeffries, Kristen, Poole, Gavin, Hensley, Michael, Schonborn, Wesley, Di Gioia, Francesco, Rosskopf, Erin, 2025
Editorial: Soil microbial communities to promote suppressiveness against soil-borne pathogens and diseases
Frontiers in Microbiology, Marín-Guirao, Jose Ignacio, Yan, Dongdong, Di Gioia, Francesco, Pugliese, Massimo, Fernandez-Bayo, Jesus, 2025
Agronomic Approaches to Zinc Biofortification in Soil and Soilless Crops, Poudel, Pradip, Connolly, Erin, Di Gioia, Francesco, 2025
Novel MQ-based Sensor System for Non-Invasive Detection of Salt Stress in Arugula
IEEE Sensors Journal, Ahmad, Ali, Di Gioia, Francesco, Sendra, Sandra, Lloret, Jaime, 2025
Effects of carbon sources on soil bacterial community dynamics during anaerobic soil disinfestation in an organic tomato production system
Agro-Ecosystems, Ono-Raphel, Joe G., Custer, Gordon F., Arrington, Kathleen, Morrison, Ben, Kaye, Jason Philip, Rosskopf, Erin, Dini-Andreote, Francisco, Dini Andreote, Francisco, Di Gioia, Francesco, 2024
Optimizing anaerobic soil disinfestation for high tunnel specialty crop production systems in the U.S. Mid-Atlantic region
Acta Horticulturae, Di Gioia, Francesco, Balaguer, Raymond, Pierre, Fritzner, Morrison, Ben, Ono-Raphel, Joe, Passerini, Luca, Vecchia, Luca, Demchak, Kathleen, Roman, Caterina, Schmidt, Claudia, Gugino, B., Elkner, Timothy, Hong, Jason, Dini-Andreote, F., Dini Andreote, Francisco, Rosskopf, Erin, 2024
Advancing organic amendment-based soil management approaches: a paradigm shift from soil disinfestation to nourishing soil health
Acta Horticulturae, Di Gioia, F., Hong, Jason, Zhao, Xin, Xu, Nan, Ono-Raphel, Joe, Morrison, Ben, Balaguer, Raymond, Roman, Caterina, Arrington, Kathleen, Moreira Calix, David, Calix, D. Moreira, Desaeger, Johan, Dini-Andreote, F., Dini Andreote, Francisco, Schmidt, Claudia, Gao, Zhifeng, Chalam, Radhika, Fronk, Leah, Ford, Thomas, Elkner, Timothy, Goodiel, Yvette, Demchak, Kathleen, Formiga, Alice, Gugino, B., Kaye, Jason Philip, Rosskopf, Erin, 2024
Impacts of the Ban on the Soil-Applied Fumigant Methyl Bromide
Phytopathology, Rosskopf, Erin, Di Gioia, Francesco, Vincent, Isaac, Hong, Jason, Zhao, Xin, 2024
Zinc biofortification via fertigation using alternative zinc sources and concentration levels in pea, radish, and sunflower microgreens
Scientia Horticulturae, Poudel, Pradip, Connolly, Erin L., Kwasniewski, Misha, Lambert, J, Di Gioia, Francesco, 2024
Organic-based nutrient solutions for sustainable vegetable production in a zero-runoff soilless growing system
Journal of Agriculture and Food Research, Alneyadi, K. S.S., Almheiri, M. S.B., Tzortzakis, N., Di Gioia, F., Ahmed, Z. F.R., 2024
Bok Choy Growth Monitoring Using IoT Technology and a Recurrent Segmentation Model
Computers and Electronics in Agriculture, Kang, Chenchen, Mu, Xinyang, Novaski Seffrin, Aline, Seffrin, Aline Novaski, Di Gioia, Francesco, He, Long, 2024
Soilless-Grown Green and Purple Basil Response to High Tunnel Photo-Selective Covering Films
Horticulturae, Pierre, Fritzner, Demchak, Kathleen, Cooper, Matthew, Lee, Myungjin, Di Gioia, Francesco, 2024
Nutritional properties of raw and cooked Azolla caroliniana Willd., an aquatic wild edible plant
Food Science and Nutrition, Winstead, Daniel, Di Gioia, Francesco, Jauregui, Marjorie, Jacobson, Michael, 2024
Nutritional Composition of Post-Catastrophic Foods
Current Protocols, Mather, Tara, Siva, Niroshan, Jauregui, Marjorie, Poudel, Pradip, de Lima Brossi, Maria Julia, de Lima Brossi, Maria Julia, None, Lambert, Joshua D., Di Gioia, Francesco, Connolly, Erin L., Anderson, Charles, 2024
Integrating Cover Crop and Anaerobic Soil Disinfestation to Enhance Soil Health in an Organic Tomato Cropping System, Ono-Raphel, Joe, Dini-Andreote, Francisco, Custer, Gordon, Arrington, Kathleen, Balaguer, Raymond, Kaye, Jason, Rosskopf, Erin, Di Gioia, Francesco, 2024
Using Photo-selective Covering Films to Improve Green and Purple Basil Yield and Quality and Manage Downy Mildew, Di Gioia, Francesco, Pierre, Fritzner, Cooper, Matthew, Lee, Myungjin, Demchak, Kathleen, 2024
Assessing the reliability of portable ion-selective electrodes proposed for the on-farm management of nutrient solutions and fertigation of horticultural crops
Acta Horticulturae, Silva-Pumarada, G., Di Gioia, F., 2023
Edible flowers as an emerging horticultural product: A review on sensorial properties, mineral and aroma profile
Trends in Food Science and Technology, Pires, Eleomar de O., Di Gioia, Francesco, Rouphael, Youssef, García-Caparrós, Pedro, Tzortzakis, Nikolaos, Ferreira, Isabel C.F.R., Barros, Lillian, Petropoulos, Spyridon A., Caleja, Cristina, 2023
¿Injertar o no injertar?, Di Gioia, Francesco, Fronk, Leah, Schmidt, Claudia, Blunk, Andrew, Balaguer, Raymond, Rosskopf, Erin, 2023
New Approaches to Soil Disinfestation in Specialty Crops, Rosskopf, Erin, Di Gioia, Francesco, 2023
Plant tocopherols and phytosterols and their bioactive properties, Poudel, Pradip, Petropoulos, Spyridon A., Di Gioia, Francesco, 2023
Zinc biofortification through seed nutri-priming using alternative zinc sources and concentration levels in pea and sunflower microgreens
Frontiers in Plant Science, Poudel, Pradip, Di Gioia, Francesco, Lambert, Joshua, Connolly, Erin L., 2023
Organic waste compost and spent mushroom compost as potential growing media components for the sustainable production of microgreens
Frontiers in Plant Science, Poudel, Pradip, Duenas, Anela E.K., Di Gioia, Francesco, 2023
Yield performance, mineral profile, and nitrate content in a selection of seventeen microgreen species
Frontiers in Plant Science, Di Gioia, Francesco, Hong, Jason C., Pisani, Cristina, Petropoulos, Spyridon A., Bai, Jihne, Rosskopf, Erin N., 2023
Valorizing staple Native American food plants as a food resilience resource
Frontiers in Sustainable Food Systems, Winstead, Daniel J., Jacobson, Michael G., Di Gioia, Francesco, 2023
Editorial: Wild plant genetic resources: a hope for tomorrow
Frontiers in Plant Science, Khan, Mohd Kamran, Islam, Tofazzal, Gezgin, Sait, Di Gioia, Francesco, 2023
Soil Fertility Management Post Anaerobic Soil Disinfestation in a Tomato High Tunnel Production Systems, Di Gioia, Francesco, Balaguer, Raymond, Passerini, Luca, 2023
Yield, quality and resource use efficiency of basil grown in alternative soilless growing systems
Acta Horticulturae, Blunk, Andrew, Lee, Myungjin, Johnson, Trevor, Balaguer, Raymond, Di Gioia, F., 2023
Real-time, on-farm soil monitoring methods for in-season management of fertigation in vegetable crop protected cultivation systems
Acta Horticulturae, Blunka, A., Di Gioia, F., 2023
Implementing internet of things (IoT) sensor-based precision irrigation with LoRaWAN technology for enhancing yield, quality, and resource use efficiency of soilless basil
Acta Horticulturae, Zhang, Haozhe, He, Long, Di Gioia, F., 2023
Enhancing crop resilience by harnessing the synergistic effects of biostimulants against abiotic stress
Frontiers in Plant Science, Asif, Anam, Ali, Maratab, Qadir, Muslim, Karthikeyan, Rajmohan, Singh, Zora, Khangura, Ravjit, Di Gioia, Francesco, Ahmed, Zienab F.R., 2023
To Graft or Not to Graft?
Penn State Extension, Di Gioia, Francesco, Garcia Prudencio, Jaime, Fronk, Leah, Schmidt, Claudia, Schmidt, Claudia, Fronk, Leah, Blunk, Andrew, Balaguer, Raymond, Rosskopf, Erin, 2022
Editorial: Upcycling organic waste for the sustainable management of soilborne pests and pathogens in agri-food systems
Frontiers in Sustainable Food Systems, Fernandez-Bayo, Jesus, Achmon, Yigal, Guerrero, María Del Mar, Di Gioia, Francesco, 2022
Spatial and Temporal Changes of Soil Microbial Communities in Field Tomato Production as Affected by Anaerobic Soil Disinfestation
Frontiers in Sustainable Food Systems, Vincent, Isaac R., Paudel, Bodh R., Guo, Haichao, Rosskopf, Erin N., Di Gioia, Francesco, Hong, Jason C., McNear, David H., Xu, Nan, Anrecio, Lucas, Colee, James, Zhao, Xin, 2022
Editorial: Effect of Genotype and Pre- and Post-harvest Factors on Volatile Organic Compounds, Nutritional and Sensorial Quality of Fruits and Vegetables
Frontiers in Nutrition, Pace, Bernardo, Cefola, Maria, Di Gioia, Francesco, Cozzolino, Rosaria, 2022
Quantifying the effects of anaerobic soil disinfestation and other biological soil management strategies on nitrous oxide emissions from raised bed plasticulture tomato production
Journal of Environmental Quality, Li, Zhuona, Di Gioia, Francesco, Paudel, Bodh, Zhao, Xin, Hong, Jason, Pisani, Cristina, Rosskopf, Erin, Wilson, Patrick, 2022
Editorial: Micronutrients: The Borderline Between Their Beneficial Role and Toxicity in Plants
Frontiers in Plant Science, Chrysargyris, Antonios, Höfte, Monica, Tzortzakis, Nikos, Petropoulos, Spyridon A., Di Gioia, Francesco, 2022
Anaerobic Soil Disinfestation (ASD) for Organic High Tunnels, Di Gioia, Francesco, 2022
Basil Yield, Quality, and Resource use Efficiency using Alternative Soilless Systems, Blunk, Andrew, Lee, Myungjin, Johnson, Trevor, Balaguer, Raymond, Di Gioia, Francesco, 2022
Evaluating Carbon Sources for ASD in High Tunnel Production in PA, Balaguer, Raymond, Di Gioia, Francesco, Rosskopf, Erin, 2022
Growers need to be Aware of Cannabis Loving field mice in Pennsylvania, Bengyella, Louis, Di Gioia, Francesco, Kaminski, J., Collins, Alyssa, 2022
Grafted and Non-grafted Tomato Response to Nitrogen Inputs in High Tunnel Production Systems, Blunk, Andrew, Di Gioia, Francesco, 2022
Rootstock Selection and Rootstock-Scion Interaction for PA Fresh-Market Tomato Production in High Tunnel, Elkner, Timothy, Blunk, Andrew, Di Gioia, Francesco, 2022
Soil and Tissue Testing and their Interpretation for In-Season Nutrient Program Adjustments in High Tunnel, Di Gioia, Francesco, Blunk, Andrew, 2022
LoRaWAN based internet of things (IoT) system for precision irrigation in plasticulture fresh-market tomato
Smart Agricultural Technology, Zhang, Haozhe, He, Long, Heinemann, Paul, Di Gioia, Francesco, Di Gioia, F, Choi, D, Heinemann, Paul, Choi, daeun, Elia, Antonio, Elia, Antonio, Heinemann, P, 2022
The compositional aspects of edible flowers as an emerging horticultural product
Molecules, Pires, Eleomar de O., Di Gioia, Francesco, Rouphael, Youssef, Ferreira, Isabel C.F.R., Caleja, Cristina, Barros, Lillian, Petropoulos, Spyridon A., 2021
Pennsylvania state university statewide cultivar evaluation program model
Horticulturae, Sanchez, Elsa Selina, Butzler, Thomas M., Elkner, Timothy E., Pollock, Robert, Di Gioia, Francesco, 2021
Organic hydroponics: A US reality challenging the traditional concept of “organic” and “soilless” cultivation
Acta Horticulturae, Di Gioia, F., Rosskopf, E. N., 2021
Microgreens: From trendy vegetables to functional food and potential nutrition security resource
Acta Horticulturae, Di Gioia, F., Petropoulos, S. A., Ferreira, I. C.F.R., Rosskopf, E. N., 2021
Anaerobic Soil Disinfestation as an Organic Systems-Based Approach Part 2: ASD Implementation Strategies for Different Regions in the U.S.
Organic Farmer, Muramoto, Joji, Di Gioia, Francesco, Butler, David, Daugovish, Oleg, Louws, Frank, Rosskopf, Erin, Shennan, Carol, 2021
On the Road: Ruter's Highland Farm and Hanover Foods Corporation - Creation of a Carrot, Butzler, T, Sanchez, E, Santangelo, N, Di Gioia, Francesco, Gugino, B, 2021
Anaerobic Soil Disinfestation as an Organic Systems-Based Approach. Part 1: Biological Method Supresses Soilborne Pathogens and Pests and Improves Crop Health
Organic Farmer, Muramoto, Joji, Di Gioia, Francesco, Butler, David, Daugovish, Oleg, 2021
Halophytes for future horticulture: The case of small-scale farming in the Mediterranean Basin, Corrêa, Rúbia C.G., Di Gioia, Francesco, Ferreira, Isabel C.F.R., Petropoulos, Spyridon A., 2021
Halophytes for Future Horticulture: The Case of Small-scale Farming in the Mediterranean Basin, Corrêa, Rúbia, Di Gioia, Francesco, Ferreira, Isabel, Petropoulos, Spyridon, 2021
Fruit yield and physicochemical quality evaluation of hybrid and grafted field-grown muskmelon in Pennsylvania
Horticulturae, Sánchez, Elsa, Pollock, Robert, Elkner, Timothy, Butzler, Thomas, Di Gioia, Francesco, 2021
Glucosinolates, Di Gioia, Francesco, Petropoulos, Spyridon A., 2021
CBD Hemp: Research, Production, Harvest, and Processing, Graybill, J, Di Gioia, Francesco, Collins, A, 2021
Internet of things (IoT)-based precision irrigation with LoRAWAN technology applied to vegetable production
ASABE, Zhang, Haozhe, He, L, Di Gioia, Francesco, Choi, Daeun Dana, Heinemann, Paul Heinz, 2021
